Recipe of The Week

Seared Steak with Peppercorn Cream Sauce

Real food. Real flavor. Real life.

This dish is a classic steakhouse-style plate made with a Midlife Wellness & Beyond reproach. A well-seared steak gives you quality protein, while the peppercorn sauce brings richness, warmth, and deep flavor without needing to ad double cream as the base.

The key is using real ingredients, keeping the portion sensible, and serving the steak with vegetables or greens to round out the plate. This is not an everyday meal, but it can absolutely fit into a healthy lifestyle when it is cooked well, enjoyed fully, and balanced with the rest of the day.

Chef Mark